Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture


One of the targets identified to achieve this multi-dimensional goal is ending all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons, by 2030 (Target 2.2).

Where are we at?

Explore the SDG Map ZERO HUNGER to analyze and compare the extent of malnutrition among children under 5 years of age: body wasting and excess weight (%).

SDG Mapping  | SDG2 

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SDGs Mapping

SDGs Mapping is an initiative that includes a series of 17 maps through which gisAction intends to contribute to information, dissemination and collective debate regarding the 17 Sustainable Development Goals (SDGs).

The project

Contribute to achieving the second goal for sustainable development

By changing our habits we can certainly decrease the amount of food we waste every day. We can also support small local agricultural producers, who help conserve ecosystems.

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