Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Goals:
One of the targets identified to achieve this multi-dimensional goal is ending all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons, by 2030 (Target 2.2).
Where are we at?
Explore the SDG Map ZERO HUNGER to analyze and compare the extent of malnutrition among children under 5 years of age: body wasting and excess weight (%).
Contribute to achieving the second goal for sustainable development
By changing our habits we can certainly decrease the amount of food we waste every day. We can also support small local agricultural producers, who help conserve ecosystems.
Any other idea on how to contribute to achieving the second goal ‘Zero hunger’? Share it with us!
